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Fabulous Fried Cabbage Recipe for You!
Ingredients
- 2 teaspoons butter
- 1 (15 ounce) can chicken broth
- 1 head cabbage, cored and coarsely chopped
- 1 pinch salt and pepper to taste
Directions
- Bring the butter and chicken broth to a boil in a large skillet. Reduce heat to low and add the cabbage. Cover and cook over low heat to steam the cabbage for about 45 minutes, stirring frequently, or until cabbage is tender and sweet. Season with salt and pepper and serve.
Nutritional Information 
Amount Per Serving Calories: 66 | Total Fat: 1.7g | Cholesterol: 5mg
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1 comment:
Fried Cabbage is very nutritious..I will try that recipe..I think that the Fried Cabbage is really yummy!!Knowing me,I am a vegetarian..Thanks for posting the recipe..
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